Sweet Potato Side Dish - Sweet and Sour Stir-Fry

I was given a lot of sweet potatoes, so I wanted to use them in a side dish.
Cook the onions on high to medium heat. Recipe by Nanakure-pu
Sweet Potato Side Dish - Sweet and Sour Stir-Fry
I was given a lot of sweet potatoes, so I wanted to use them in a side dish.
Cook the onions on high to medium heat. Recipe by Nanakure-pu
Cooking Instructions
- 1
Prepare the ingredients and mix together the wet ingredients marked with a ☆. French-cut the onions and cut the chikuwa into rings.
- 2
Cut the sweet potato into bite-sized pieces and soak in water. Drain the excess water, place in a heat-resistant dish, wrap in saran wrap, then heat in the microwave for 3 minutes at 600 W.
- 3
Put the sweet potato pieces from Step 2 in a plastic bag with the katakuriko and shake to dredge evenly.
- 4
Heat oil in a frying pan, stir-fry the onions until slightly tender, then add the chikuwa rings.
- 5
Add the sweet potatoes from Step 3 and blend, add the seasoning ingredients marked with a ☆, stirring frequently until evenly coated, then serve!
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