Winter Veggies with Paneer Shashlik

Name: Winter Veggies with Paneer Shashlik
Yield: 4-8 people
Cuisine: Indian
Ingredients: 250 gm Paneer; 200 gm mushrooms; 100 gm red bell pepper; 100 gm yellow bell pepper; 100 gm borocolli; 250 gm pineapple; to taste Black Salt; 1 tsp Red chilli powder; 1 tsp chaat masala; 1 tsp jeera powder; 1/2 tsp garam masala; 1 tbsp Lemon juice

Neelam Saxena @suneelam143

Me and my family are a big time fan of veggie paneer shashlik as it goes well with our grilled non-veg. Plus it provides a good amount of fiber and protein.

Neelam Saxena @suneelam143

Me and my family are a big time fan of veggie paneer shashlik as it goes well with our grilled non-veg. Plus it provides a good amount of fiber and protein.

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Ingredients

4-8 people

250 gmPaneer
200 gmmushrooms
100 gmred bell pepper
100 gmyellow bell pepper
100 gmborocolli
250 gmpineapple
to tasteBlack Salt
1 tspRed chilli powder
1 tspchaat masala
1 tspjeera powder
1/2 tspgaram masala
1 tbspLemon juice

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Steps

1

Chop all the veggies, pineapple and paneer in big cubes. Apply black salt, red chilli powder, chaat masala, jeera powder, garam masala and lemon juice. (You can also add peri peri masala or oregano)
2

Marinate for min 1 hour. (More the better)
3

Place the Wooden skewers in water for 30 mins. Remove and dry.
4

Then place the veggies and paneer on the skewers one by one. Grill on hot pan or tandoor. Turn on other side after grilling on one side. Enjoy with green chutney.