Ragi Mixed Veg Thepla

Name: Ragi Mixed Veg Thepla
Total time: 1800 s
Yield: 8 person
Cuisine: Indian
Ingredients: 1 cup ragi flour; 2 cups wheat flour; 2 spoons jowar atta; 2 spoons besan; 2 spoons sesame seeds; 1 spoon coriander powder; 1 Spoon turmeric powder; 2 spoons ginger paste; 2 Spoons chilli paste; 2 spoons garlic paste; 2 cups methi leaves finely chopped; 1/2 cup spinach leaves finely chopped; 1/2 cup grated carrots; 1/2 cup coriander leaves finely chopped; as per taste Salt; 1/2 cup curd; as needed Oil

Suchitra S(Radhika S) @Suchi2019

India

#GA4
#week20
Thepla a Gujarati dish, made with mix veggies and add mix flours like ragi,wheat flour,jowar,besan. A healthy wholesome food.

Suchitra S(Radhika S) @Suchi2019

India

#GA4
#week20
Thepla a Gujarati dish, made with mix veggies and add mix flours like ragi,wheat flour,jowar,besan. A healthy wholesome food.

Saved

Ingredients

30 mints

8 person

1 cupragi flour
2 cupswheat flour
2 spoons jowar atta
2 spoons besan
2 spoonssesame seeds
1 spooncoriander powder
1 Spoon turmeric powder
2 spoonsginger paste
2 Spoons chilli paste
2 spoonsgarlic paste
2 cupsmethi leaves finely chopped
1/2 cupspinach leaves finely chopped
1/2 cupgrated carrots
1/2 cupcoriander leaves finely chopped
as per tasteSalt
1/2 cupcurd
as neededOil

Saved

Steps

30 mints

1

In mixing bowl add all flours.
2

Add all chopped veggies, coriander powder, turmeric powder.
3

Add sesame seeds, ginger, chilli, garlic pastes and mix it well.
4

Add curd,two spoon oil and mix well add water as needed to make medium soft dough (it doesn't need more water).
5

Take small ball of dough and roll it. Roast both side applying oil.
6

Serve with pickles,curd, and chutney powder.