Chicken stew

Name: Chicken stew
Total time: 1200 s
Yield: 4 people
Cuisine: Pakistani
Ingredients: 1/2 kg Chicken; 3 Tomatoes; 1/2 cup Yogurt; Salt to taste; 2 tsp Coriander seeds; 10 Dry red chilli; 3 Green chillies; Whole ground spices; 2 Onion sliced; Ginger and garlic cloves; handful Green coriander; 1 tsp Turmeric

aisha salman @hoorain_bakes

Pakistan

Chicken stew

aisha salman @hoorain_bakes

Saved

Ingredients

20 minutes

4 people

1/2 kgChicken
3Tomatoes
1/2 cupYogurt
Salt to taste
2 tspCoriander seeds
10Dry red chilli
3Green chillies
Whole ground spices
2Onion sliced
Ginger and garlic cloves
handfulGreen coriander
1 tspTurmeric

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Steps

20 minutes

1

Heat the oil add zeera.
2

Add whole ground spices.
3

Add onion,Coriander seeds, dry red chilli, ginger and garlic and green chillies. Mix it well
4

Add tomatoes, chicken and yogurt mix well cover and cook in medium flame until chicken is half tender.
5

When the chicken is half cooked high the flame mix well until the oil separates garnish with green coriander. Serve and enjoy.