Authentic home cooking from Mexico, with US measurements.

Originally published on Cookpad Mexico as Cupcakes de zanahoria, piña y manzana

Carrot, Pineapple, and Apple Cupcakes

Name: Carrot, Pineapple, and Apple Cupcakes
Total time: 2400 s
Yield: 24 cupcakes
Cuisine: American
Ingredients: 1 cup pancake mix; 1 cup all-purpose flour; 1 cup sugar; 1 cup oil; 1/2 cup milk; 1 tablespoon baking powder; 2 tablespoons vanilla extract; 1 tablespoon ground cinnamon; 3 eggs; 2 tablespoons oats; 2 grated carrots; 1 apple, diced; 2 slices fresh pineapple; to taste walnuts, almonds, shredded coconut, amaranth, sesame seeds (optional); to taste sunflower seeds, pumpkin seeds, cranberries (optional)

Aydee Gtz @cook_4960914

Saltillo Coahuila

Carrot, Pineapple, and Apple Cupcakes

Aydee Gtz @cook_4960914

Saved

Ingredients

40 minutes

24 cupcakes

1 cuppancake mix
1 cupall-purpose flour
1 cupsugar
1 cupoil
1/2 cupmilk
1 tablespoonbaking powder
2 tablespoonsvanilla extract
1 tablespoonground cinnamon
3eggs
2 tablespoonsoats
2grated carrots
1apple, diced
2 slicesfresh pineapple
to taste walnuts, almonds, shredded coconut, amaranth, sesame seeds (optional)
to taste sunflower seeds, pumpkin seeds, cranberries (optional)

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Steps

40 minutes

1

Grate the carrot and mix with the pineapple, apple, oats, and seeds. (set aside)
2

Sift the flours, cinnamon, and baking powder, set aside.
3

In another bowl, beat the eggs with sugar and vanilla until slightly fluffy, then add the cup of oil and milk.
4

Gradually add the flours and use a spoon to mix in the grated carrot and other ingredients.
5

Place in cupcake liners and bake at 480°F for 20 minutes or until fluffy and not golden brown.

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Cooksnaps

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Aydee Gtz @cook_4960914

Published in the US on April 09, 2025 13:42

Saltillo Coahuila

Me encanta cocinar para mi familia y compartir con mis amig@s las recetas que hago. Preparar todo tipo de postres, pasteles, galletas, decoraciones etc etc😉 💞

Keywords

Cupcake Sunflower Seeds Pumpkin Seeds Coconut Egg Walnut Oat Carrot Pineapple Apple Almond Cranberry

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