Dhaba style Rajma masala kidney beans masala

Name: Dhaba style Rajma masala kidney beans masala
Total time: 2100 s
Yield: 4 people
Cuisine: Indian
Ingredients: 1 cup Kidney beans (rajma beans) (soaked overnight); 1 tbsp Butter /oil/ ghee; 1 tsp Cumin powder; 1 tbsp Ginger garlic and green chilli paste; 1 Onion (finely chopped); 1/4 tsp Turmeric powder; 2 tsp Kashmiri chilli powder; 1 tsp Coriander powder; 1 tsp Cumin powder; 1 tsp Garam masala; 2 cup Tomato puree; to taste Salt; 1 tsp Amchur ( dry mango)powder; as needed Water; 1 tbsp Kasuri methi

Jyoti Prakash Assudani @cook_24726422

#ga4
#week21
#kidneybeans

Rajma curry is a side dish made any kind of kidney beans this with roti ,phulkas and also flavored rice like jeera rice kidney beans are full of nutrients and this recipe is full of good taste which makes this a must try yummy and tasty recipe

#ga4
#week21
#kidneybeans

Jyoti Prakash Assudani @cook_24726422

#ga4
#week21
#kidneybeans

Saved

Ingredients

30-35 mins

4 people

1 cupKidney beans (rajma beans) (soaked overnight)
1 tbspButter /oil/ ghee
1 tspCumin powder
1 tbspGinger garlic and green chilli paste
1Onion (finely chopped)
1/4 tspTurmeric powder
2 tspKashmiri chilli powder
1 tspCoriander powder
1 tspCumin powder
1 tspGaram masala
2 cupTomato puree
to tasteSalt
1 tspAmchur ( dry mango)powder
as neededWater
1 tbspKasuri methi

Saved

Steps

30-35 mins

1

Pressure cook the add(kidney beans)dal till it is soft and keep it aside
2
3

Heat oil/ butter in a pan add cumin seeds,pounded green chilli, ginger, garlic paste and onion
4

Saute the onion till they are golden brown and add turmeric powder, chilli powder, cumin powder coriander powder, and garam masala
5

Mix well and add the tomato puree and cook it for about 7 minutes
6

Add the cooked rajma beans and some water then add amchur powder.close and cook for about 10 minutes
7
8

Add a tsp of sugar to balance out the flavours and finally add kasuri methi
9

(Kidney beans)Rajma masala is ready to served hot with some jeera rice.
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