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Monterey Chicken Skillet
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A picture of Monterey Chicken Skillet.

Monterey Chicken Skillet

Eddie Corbijn
Eddie Corbijn @psychoanbu

Monterey Chicken Skillet

Eddie Corbijn
Eddie Corbijn @psychoanbu
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Ingredients

4 servings
  • 1 lbboneless/skinless chicken breast
  • 1 tbspolive oil
  • 1/2 Cred wine or chicken broth
  • 1 Ctomato puree
  • 1/2 CMonterey Jack cheese, shredded
  • BBQ spice rub
  • 1 tbsppaprika
  • 1/8 tspground black pepper
  • 1/2 tspsea salt
  • 1/2 tspground coriander seed
  • 1/2 tspchili powder
  • 1/2 tspgarlic powder
  • 1/2 tsponion powder
  • 1/4 tspcayenne pepper
  • Topping Ideas
  • sliced green onions
  • diced avocado
  • cherry tomatoes, halved
  • fresh parsley or cilantro, chopped
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Steps

  1. 1

    In a small bowl, whisk together all BBQ spice rub seasonings

  2. 2

    Rub the chicken with the bbq blend on all sides

  3. 3

    Heat oil in a large skillet over medium high heat

  4. 4

    Add your BBQ rubbed chicken and cook until golden brown and cooked through, about 4-6 minutes each side depending on thickness

  5. 5

    Set chicken aside on a plate

  6. 6

    Pour in the wine or broth and simmer until reduced, scraping the brown bits from the bottom of the pan

  7. 7

    Stir in the tomato puree and which to combine into the sauce

  8. 8

    Reduce heat and bring sauce to a simmer, return you chicken back to the pan

  9. 9

    Spoon sauce all over your chicken

  10. 10

    Sprinkle with shredded cheese

  11. 11

    Continue to cook on low heat until cheese is melted and sauce is bubbly

  12. 12

    Remove from heat and add your toppings of choice

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Eddie Corbijn
Eddie Corbijn @psychoanbu
on February 04, 2021 17:18

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Keywords

Onion Welsh Onion Dry Rub Cayenne Chicken Breast Cilantro Cherry Tomato Pepper Avocado Tomato Chicken Cheese Garlic Wine

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