Thai Papaya Salad: ‘Som Tam’

Name: Thai Papaya Salad: ‘Som Tam’
Total time: 1080 s
Yield: 2 people
Cuisine: Indian
Ingredients: 150-200 gms Raw Papaya: Finely Chopped/Thinly Sliced; To Taste Salt; 1/2 tsp Brown Sugar/Jaggery/Honey; 3-4 Spicy Red Chillies: Finely Chopped; 1/2 Cup Fresh Coriander Leaves: Finely Chopped; 1 tbsp Fresh Lemon Juice; 1/2 Cup Dry Roasted Peanuts; 1/4 Cup Desiccated Coconut: Optional; 1 tbsp Soy Sauce (Any); 1 tsp tamarind pulp or 1 tbsp Balsamic Vinegar; 1/4 Cup Cabbage: Finely Grated- Optional; 3-4 Garlic Cloves: Optional; as required Dressing: A few Lettuce Leaves; 1/4 Cup Carrots: Finely Grated; 1/4 tbsp Black Peppercorns: Freshly Cracked; 1/2 Cup Chives & Spring Onions: Finely Chopped- Optional (use if you have); 1/2 Cup Bell Peppers: All 3 & if available- Finely Chopped: Optional; 1/4 Cup Cherry Tomatoes: Chopped

Anamika Banerjee @LadyLazarrus_9663

Bangalore- INDIA

This one’s a very popular spicy-tangy-sweet Salads Dish in the South East Asian Countries...
Originated in Thailand 🇹🇭 basically but is loved & acclaimed its much popularity all across the globe due the uniqueness of its very tastes & flavours, that combines & triggers mostly all the major aspects or points in our very taste buds
A must try....!!!

#GA4
#WK23
#Papaya

Anamika Banerjee @LadyLazarrus_9663

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Ingredients

16-18 mins

2 people

150-200 gmsRaw Papaya: Finely Chopped/Thinly Sliced
To Taste Salt
1/2 tspBrown Sugar/Jaggery/Honey
3-4Spicy Red Chillies: Finely Chopped
1/2 CupFresh Coriander Leaves: Finely Chopped
1 tbspFresh Lemon Juice
1/2 CupDry Roasted Peanuts
1/4 CupDesiccated Coconut: Optional
1 tbspSoy Sauce (Any)
1 tsptamarind pulp or 1 tbsp Balsamic Vinegar
1/4 CupCabbage: Finely Grated- Optional
3-4Garlic Cloves: Optional
as required Dressing: A few Lettuce Leaves
1/4 CupCarrots: Finely Grated
1/4 tbspBlack Peppercorns: Freshly Cracked
1/2 CupChives & Spring Onions: Finely Chopped- Optional (use if you have)
1/2 CupBell Peppers: All 3 & if available- Finely Chopped: Optional
1/4 CupCherry Tomatoes: Chopped

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Steps

16-18 mins

1

First up: Well wash, clean & scour the seeds of the papaya before slicing it absolutely thinly & finely or perhaps grate it similarly
2

Also, cut out rest of the veggies/fruits, etc. accordingly & as aforementioned & keep all readily available & handy
3

In a large mixing bowl: Mix all the aforementioned ingredients altogether and mix everything well together until nicely combined & well incorporated (except the dressings & garnishing)
4

Now, the Dressing & final Garnishing: Spread/Place some Cabbage/Lettuce leaves on the serving platter- Add in the Papaya Salad bowl to it...Garnish & top up with some more black peppers, honey, chopped apples, chopped coriander leaves, cherry tomatoes, peanuts etc.
5

Finally, drizzle some more balsamic vinegar & sweet red chilli sauce, if you wish to & RELISH THIS DELISH FROM THE SOUTH EASTERN ASIAN CORNERS OF THE WORLD

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Anamika Banerjee @LadyLazarrus_9663

on February 16, 2021 08:59

Bangalore- INDIA

A hardcore Bong- that has a tremendous wanderlust in her blood as well as that much passion for cooking new ideas and recipes & also, camouflaging certain recipes across the globe-Of course, all that maintains its heritage and cultures in its looks and taste both yet caters to the day’s call/requirement to be health conscious but a great foodie that’s innate in her genes and tries to satiate the crowd- Be ANY, with all that 😊💁🏻‍♀️👍🏻