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Chana biscuits
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A picture of Chana biscuits.

Chana biscuits

Urooj Qureshi
Urooj Qureshi @UQ_BAKES
Karachi , Pakistan

Chana biscuits

Urooj Qureshi
Urooj Qureshi @UQ_BAKES
Karachi , Pakistan
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Ingredients

50 minutes
  • 380 g:Roasted chana powder
  • 2Eggs
  • 80 gLiquid glucose
  • 500 gbutter (unsalted)
  • 250 gflour
  • 250 gicing sugar
  • Egg for brushing
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Steps

50 minutes
  1. 1

    Butter m icing sugar lor liquid glucose daal kar itna beat kryn ke yeh fluffy hojaye

    A picture of step 1 of Chana biscuits.
  2. 2

    Abb iss m egg daal kar 3 se 4 mint beat kryn.

  3. 3

    Abb flour or chana powder add kar itna beat kryn ke yeh sb combine hojaye

    A picture of step 3 of Chana biscuits.
  4. 4

    Abb spatula se mix kryn. Kitchen counter par flour dust kryn or USS par nikl lyn

    A picture of step 4 of Chana biscuits.
  5. 5

    Abb haat se mix kryn or Dough ko shape m la me bail lyn

    A picture of step 5 of Chana biscuits.
    A picture of step 5 of Chana biscuits.
  6. 6

    2.5 inch cutter se cutting kryn

    A picture of step 6 of Chana biscuits.
  7. 7

    Baking tray par rakh kar egg wash kryn or or upper se thory chopped chickpeas daal kar bake hone rakh dyn.. 165 c par 20 to 25 minutes

    A picture of step 7 of Chana biscuits.
    A picture of step 7 of Chana biscuits.
  8. 8

    Biscuits ready hyn

    A picture of step 8 of Chana biscuits.
    A picture of step 8 of Chana biscuits.
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Urooj Qureshi
Urooj Qureshi @UQ_BAKES
on February 25, 2021 12:47
Karachi , Pakistan

Comments (10)

Sara Inam
Sara Inam @cook_24352762
March 02, 2021 09:26
Very nice healthy recipe. What is this liquid glucose
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