Wheat Flour Chapati

Vedangi Kokate @veda_061978
Wheat Flour Chapati
Steps
- 1
Take 2 cups wheat flour in a bowl.
- 2
Add salt to the flour.
- 3
Add oil.
- 4
Add water as required and make a soft dough. Grease with little oil and keep it covered for 10 mins.
- 5
Take a small ball of dough and dust with dry flour.
- 6
Roll into thin chapatis.
- 7
Take a pan and cook chapati nicely from both sides by applying some oil or ghee.
- 8
Serve hot.
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