Rava Dosa
Steps
- 1
Grind the sooji into fine powder. Transfer it into a bowl.
- 2
Now add wheat flour, curd and salt.
- 3
Whisk everything and gradually add water.
- 4
Let it sit for around 25 minutes. Now on a hot non-stick tawa, task small amount of batter and spread it evenly over the tawa. Apply butter for crispy texture.
- 5
Our Rava Dosa is ready. Enjoy!!
Similar Recipes
More Recipes
-

Sweet Potato, Cottage Cheese & Beef Bowl
Nourish Holistic Health & Nutrition
-

Bianca Mwale
-

Mukti Sahay
-

Mukti Sahay
-

Laura
-

Karuna Naveen Chandwani
-

Kheer/ Leftover bhat kheer (leftover rice kheer)
Navnita Jaiswal
-

Hot Sandwiches in a Waffle Maker — A Quick 3-Minute Breakfast! 🧇🥪
OnlyProven Recipes
-

Darshana Patel
-

Sudipa Gope
-

jess
-

jglehenbauer
-

Crock Pot Girl 🤡
-

Globlie Girl
-

Midwestern Crockpot Spaghetti Sauce
schultzisaiah -

Aanal’ kitchen (by Aanal Thakkar)
-

Chef at Home by Peher
-

Dahi panner kofta curry with hyacinth pulav
Divya Konduri
-

Shayla Saleem -

Sakshi Lodhi
-

Neelu Dua
-

jaya kawna
-

Priya Arora
https://cookpad.wasmer.app/us/recipes/14698440






















Comments (6)