Creamy and Sweet Banana Pudding
I wanted to make a dessert using browning bananas.
I wanted to take a picture of the bananas, but they fell apart. Use ripen bananas or just add more sugar. Recipe by Ayuna
Creamy and Sweet Banana Pudding
I wanted to make a dessert using browning bananas.
I wanted to take a picture of the bananas, but they fell apart. Use ripen bananas or just add more sugar. Recipe by Ayuna
Cooking Instructions
- 1
Dissolve the gelatin in the water. Use over-ripe bananas that seem like they might fall apart any moment.
- 2
Remove the peels and crush in a food processor (should be a net weight of 150 g). Add lemon juice and mix.
- 3
Combine the banana, heavy cream, milk, and granulated sugar to a heat-resistant bowl, mix, and microwave at 500 W for 2 minutes.
- 4
Add the gelatin, microwave for 20 seconds, then mix well. Add the condensed milk and vanilla extract and mix.
- 5
If you pour the mixture into a measuring cup, it'll be easier to pour it into the milk bottles.
- 6
Chill in the refrigerator for 2 hours.
- 7
This can also be made into a cake such as
- 8
Pair with a chocolate mousse.
https://cookpad.wasmer.app/us/recipes/147125-chocolate-mousse-for-valentines-day
- 9
Check out the sister recipe for pumpkin pudding.
- 10
Another sister recipe, grapefruits pudding.
https://cookpad.wasmer.app/us/recipes/147135-easy-refreshing-grapefruit-pudding
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