Easy Macaroni au Gratin with Soy Milk

I just made this off the top of my head.
Nothing! Recipe by Silvy1978
Easy Macaroni au Gratin with Soy Milk
I just made this off the top of my head.
Nothing! Recipe by Silvy1978
Cooking Instructions
- 1
Boil the macaroni according to the packaging instructions.
- 2
Here is the soy milk and canned corn that I used. Use a good brand of canned corn.
- 3
Put the flour and the consommé cube into the frying pan.
- 4
Add the soy milk and canned corn. Toss in the bouquet garni or bay leaf.
- 5
I also added thinly sliced bacon for some extra flavor. Mix it well and turn on the heat.
- 6
Dissolve the consommé cube completely. Don't stop moving your hand! The sauce will thicken.
- 7
Add the macaroni!
- 8
Mix it up well and give it a taste. Remove the bouquet garni or bay leaf.
- 9
Pour it into a heat-resistant casserole dish!
- 10
Cover the top with cheese! The more cheese you use, the more delicious it will be.
- 11
Bake it in the oven until golden brown.
- 12
Tada! Doesn't it look yummy?
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