Dahi phulki

Name: Dahi phulki
Total time: 2100 s
Yield: 3,4 people
Cuisine: Pakistani
Ingredients: Half kg Dahi; 1 pao besan; 1 tsp salt; Half tsp baking powder; 1 tsp pise mirch; 1 cup pani; 4,5 lal mirch; 2 tsp zeera; 5,6 curry patta; 1 pao oil; Half cup milk

Shaheen,s cooking @cook_16478706

#Joy
Dahi bary ,,,dahi phulki ,,Lauki ka raita mere family ka favorite hai roz bhe ban jaey to sab shoq sy khaty hain ,

Shaheen,s cooking @cook_16478706

#Joy
Dahi bary ,,,dahi phulki ,,Lauki ka raita mere family ka favorite hai roz bhe ban jaey to sab shoq sy khaty hain ,

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Ingredients

30,35 mint

3,4 people

Halfkg Dahi
1pao besan
1 tspsalt
Halftsp baking powder
1 tsppise mirch
1 cuppani
4,5lal mirch
2 tspzeera
5,6curry patta
1pao oil
Halfcup milk

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Steps

30,35 mint

1

Besan men namak pise mirch baking powder dal ky mix Karen,
2

Pani dal ky phent Lein normal pakory jaisa,
3

15,20 mint cover kar ky rakh dein,
4

Oil garam Karen choty choty pakory slow flame py dalen or golden fry kar Lein,
5

Fry ho jaey to pani men dal dein,
6

Sabut lal mirch or zeera fry pan men dal ky dry roaste kar Lein thanda kar ky mota sa pees Lein,
7

Dahi men salt dal ky phent Lein half cup milk mila dein
8

Pakory pani sy nikal ky dahi men dal dein,
9

Zeera or mirch pees ky rakha tha woh dalen or tarka bana ky dalen,
10

Tarky ky liye oil men zeera sabut lal mirch or karhi patta dal ky golden Karen,
11

Thanda kar ky dahi py dalen or mazy sy khaen mazydaar dahi phulki taeyar hai,