Spring Greens with Garlic

Name: Spring Greens with Garlic
Cuisine: British
Ingredients: 160 g microwave pack of fresh spring greens; 2 tsp lazy garlic; 2 tbsp garlic oil; 10 tender steam broccoli florets

Sonia @sonia

Bristol, UK

A simple dish but such a lovely flavour. If you fry the garlic on a relatively high heat and then add your greens, they go a bit crispy and are coated in garlic oil. My favourite way to eat them! #KitchenWordsearch recipe 3 (SpringDish)

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Ingredients

160 gmicrowave pack of fresh spring greens
2 tsplazy garlic
2 tbspgarlic oil
10tender steam broccoli florets

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Steps

1

Microwave the spring greens for 4 mins and steam the broccoli for about the same amount of time.
2

Then gently fry the garlic for a few mins in 1 tbsp of the oil before stirring in the cooked spring greens and other tbsp of oil.
3

Lay the greens in a serving dish, top with the broccoli. Season it all with salt and pepper then serve.

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Cooksnaps

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Sonia @sonia

on April 13, 2021 07:53

Bristol, UK

I'm a busy, working mum of two young children and I love to cook! I particularly love cooking with fresh, natural produce. My recipes are usually simple and healthy; using minimal ingredients and minimal time!You can also follow me on Instagram here - https://www.instagram.com/sonianicholas_cookpaduk/