Surprisingly Sweet Black Pepper Stir-Fried Sweet Potatoes

Name: Surprisingly Sweet Black Pepper Stir-Fried Sweet Potatoes
Yield: 2 servings
Cuisine: American
Ingredients: 1 large Sweet potato; 2 taplespoons Olive oil; 1 less than 1/4 teaspoon Salt; 1 Black pepper

cookpad.japan @cookpad_jp

Taste of Fall: My favorite sweet potatoes.
Enjoy the natural sweetness.

Adjust the cooking time, the amount of salt, and oil according to the amount of the sweet potatoes.
Adding butter at the end makes the dish more flavorful. Recipe by Yagirinonegichan

Taste of Fall: My favorite sweet potatoes.
Enjoy the natural sweetness.

Adjust the cooking time, the amount of salt, and oil according to the amount of the sweet potatoes.
Adding butter at the end makes the dish more flavorful. Recipe by Yagirinonegichan

cookpad.japan @cookpad_jp

Taste of Fall: My favorite sweet potatoes.
Enjoy the natural sweetness.

Adjust the cooking time, the amount of salt, and oil according to the amount of the sweet potatoes.
Adding butter at the end makes the dish more flavorful. Recipe by Yagirinonegichan

Taste of Fall: My favorite sweet potatoes.
Enjoy the natural sweetness.

Adjust the cooking time, the amount of salt, and oil according to the amount of the sweet potatoes.
Adding butter at the end makes the dish more flavorful. Recipe by Yagirinonegichan

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Ingredients

2 servings

1 largeSweet potato
2taplespoons Olive oil
1less than 1/4 teaspoon Salt
1Black pepper

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Steps

1

Cut the sweet potatoes diagonally into 1.5 cm slices, then cut them into strips. Soak in water, then drain.
2

Put the well-strained sweet potatoes and olive oil in a pan and mix well. Cover with a lid and turn on the heat.
3

When you hear steaming rising, turn down the heat and steam-fry for about 7~10 minutes. When cooked through, take the lid off and stir-fry until crispy.
4

Sprinkle with salt and pepper, mix briefly, then it's done.