Vegetables chicken samosy

Name: Vegetables chicken samosy
Total time: 600 s
Yield: 20 servings
Cuisine: Pakistani
Ingredients: 300 gm Chicken (boil shredded) qeema bhi le skty hain; Half kg band gobhi (chopped); 3 shimla mirch(chopped); To taste Salt; 1 tbs Black pepper; 1 tbs kuti laal mirch; 4 tbs Mayonnaise; 1 1/2 Chicken cubes; 1 tsp Lehsan paste; 2 tbs ghee

Dr Asma Ali @cooking_cuisine

Karachi Pakistan 🇵🇰

#cpl
#cream
This is most likely Samosa at our home.

Dr Asma Ali @cooking_cuisine

Karachi Pakistan 🇵🇰

#cpl
#cream
This is most likely Samosa at our home.

Saved

Ingredients

10min

20 servings

300 gmChicken (boil shredded) qeema bhi le skty hain
Halfkg band gobhi (chopped)
3shimla mirch(chopped)
To taste Salt
1 tbsBlack pepper
1 tbskuti laal mirch
4 tbsMayonnaise
1 1/2Chicken cubes
1 tspLehsan paste
2 tbsghee

Saved

Steps

10min

1

Ek pan mein oil garamkarein us mein lehsan chicken dalen then black pepper powder, chicken cube, salt dal kar mix karen.
2

Ab mayonnaise dalen achy se mix karen.
3

Shimla mirch daly mix karen. Then band gobhi.
4

Cook 1 mint then add soya sauce black pepper.
5

Cutti mirchy mix again few seconds. Ready hai ab ap inhy samoso ki filling or roll ki filling kar stki hain. Is se kafi ban jaengy samosy fill kar ke freez kiye ja skty hain. Zip bag mein freez karen, jab fry karny ho 10 min pehle nikal lain