Meethi puri

Name: Meethi puri
Total time: 2700 s
Yield: 4 person
Cuisine: Pakistani
Ingredients: 1 cup boiled chickpeas; 1 boiled potato cut in cubes; Date and tamarind chutney as required; Hari chutney as required; Sweet yogurt as required; Chaat masala as required; 1 cup suji; 2 tbsp maida; 1/4 tsp salt; 2 pinch baking powder; 1/3 cup oil; Water as required; 1 cup yogurt; 5 tbsp sugar; 2 tbsp yogurt; 2 green chillies; Half bunch of coriander leaves; Handful mint leaves; 4 tbsp water; Half cup tamarind pulp; 8 seedless dates; 4 tbsp sugar; Pinch red chili powder; Pinch chaat masala; Pinch salt

Saira Abdullah @sairaabdullah

#cream
#cpl
My favorite . Bhat hi zabardast bantay hain. Ghar may sub hi shoq say khatay hain. Bhair ka zihiqa ab ghar may.

Saira Abdullah @sairaabdullah

#cream
#cpl
My favorite . Bhat hi zabardast bantay hain. Ghar may sub hi shoq say khatay hain. Bhair ka zihiqa ab ghar may.

Saved

Ingredients

45 minutes

4 person

1 cupboiled chickpeas
1boiled potato cut in cubes
Date and tamarind chutney as required
Hari chutney as required
Sweet yogurt as required
Chaat masala as required
For dough
1 cupsuji
2 tbspmaida
1/4 tspsalt
2 pinchbaking powder
1/3 cupoil
Water as required
For sweet yogurt
1 cupyogurt
5 tbspsugar
For hari chutney
2 tbspyogurt
2green chillies
Halfbunch of coriander leaves
Handfulmint leaves
4 tbspwater
For tamarind and date chutney
Halfcup tamarind pulp
8seedless dates
4 tbspsugar
Pinchred chili powder
Pinchchaat masala
Pinchsalt

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Steps

45 minutes

1

Mix all together and Knead a dough. Rest for 30 minutes. Then make a big and thin roti. Cut with cutter.
2

Deep fry the gulguppa puri in hot oil on low Flame.
3

For hari chutney,Blend all the ingredients in a blender. Hari chutney is ready.
4

In a bowl add tamarind pulp. Add in dates, salt and red chili powder.
5

Then add chaat masala. Blend in blender. Pour chutney in bowl.
6

Assembling. In a platter place golgappay. Add in boiled chickpeas and potatoes. Fill the puri with hari chutney, tamarind and date chutney. Lastly drizzle sweet yogurt. Sprinkle chaat masala on it.
7

Meethi puri is ready to serve.