Pakwaan chaat

Name: Pakwaan chaat
Total time: 3600 s
Yield: 8 servings
Cuisine: Pakistani
Ingredients: 1 cup maida; 1/2 cup baisen; 1/2 tesp ajwain; 1 tesp namak; 2 tablespoon oil; 4 boiled aloo baray; 1 tesp namak; 1/2 tesp red chilli flakes; 1/4 tesp kala namak; 1/4 tesp aamchoor; 2 chopped tamater; 1 chopped hary mirch; 2 tablespoon chopped hara dhania; 1 bowl dahi; Imlee ginger sauce; Imlee ki chutney

Naureen Khan Lodhi @cook_24349627

Pakwaan chaat india ki famous chaat hai aur pakistan mein bhi kafy jagah milty hai .mein ye ghar khud banaty hon bhtareen zaiqa hai
#cpl
#chocolate

Naureen Khan Lodhi @cook_24349627

Pakwaan chaat india ki famous chaat hai aur pakistan mein bhi kafy jagah milty hai .mein ye ghar khud banaty hon bhtareen zaiqa hai
#cpl
#chocolate

Saved

Ingredients

1 hour

8 servings

1 cupmaida
1/2 cupbaisen
1/2 tesp ajwain
1 tesp namak
2 tablespoonoil
For stuffing
4boiled aloo baray
1 tesp namak
1/2 tesp red chilli flakes
1/4 tespkala namak
1/4 tespaamchoor
2chopped tamater
1chopped hary mirch
2 tablespoonchopped hara dhania
For assembling
1 bowldahi
Imlee ginger sauce
Home Made Imlee ginger sauce
Imlee ki chutney
Kachi imli ki chutny

Saved

Steps

1 hour

1

Besan aur maida 1 bowl mein dalen namak ajwain aur oil dal kar sakht goondh lain
2

Aloo boil kar kay mash karen stuffing walay sab ingredients dal kar mix karen
3

Ab jo dough bana kar rakhy thy us ki choty choty balls bana lain
4

Poory ka tarah bail lain aur fork say soorakh kar lain takay phoolay na
5

Medium aanch par fry kar lain isy tarah sab pakwan tayyar karen
6

Ab plate mein pakwan rakhen ooper aloo wala mixture dalen phir dahi dalen phir imlee ginger sauce dalen imlee ki chutney dalen.pakwaan chaat ready hai