Coffee chocolate brownies

Name: Coffee chocolate brownies
Total time: 2700 s
Yield: 6 servings
Cuisine: Pakistani
Ingredients: 2 eggs; 1/2 cup sugar; 3/4 cup oil; 1 cup maida; 1 tsp coffee powder; 60 gm white chocolate; 200 gm dark chocolate; 1 tsp baking powder; Pinch soda; 1 tsp vanilla essences; 150 gm dark chocolate; 150 gm white chocolate; 300 gm cream; Dark Chocolate chips as required; White chocolate chips as required; Almonds roughly chopped as required; Pistachios roughly chopped as required; Cashew nuts chopped as required; Cocoa powder as required

Saira Abdullah @sairaabdullah

#cream
#cpl
Bhat hi Yummy and tempting. Easy to make. Bilkul bazer jaisay bantay hain.

Saira Abdullah @sairaabdullah

#cream
#cpl
Bhat hi Yummy and tempting. Easy to make. Bilkul bazer jaisay bantay hain.

Saved

Ingredients

45 minutes

6 servings

2eggs
1/2 cupsugar
3/4 cupoil
1 cupmaida
1 tspcoffee powder
60 gmwhite chocolate
200 gmdark chocolate
1 tspbaking powder
Pinchsoda
1 tspvanilla essences
Frosting
150 gmdark chocolate
150 gmwhite chocolate
300 gmcream
For decorations
Dark Chocolate chips as required
White chocolate chips as required
Almonds roughly chopped as required
Pistachios roughly chopped as required
Cashew nuts chopped as required
Cocoa powder as required

Saved

Steps

45 minutes

1

Beat eggs and sugar well until fluffy. Add in oil. Beat well. Add in vanilla essences.
2

Then fold in maida,coffee powder, baking powder.
3

Then add chunks of white chocolate and dark chocolate.
4

Mix well.pour in moulds and bake for 20 minutes at 180 C.
5

Whipped the cream then add in dissolves Nescafe classic coffee and mix well.
6

Spread the coffee cream on brownies. Then cut in square pieces.
7

Assembling
In a brownies spread coffee cream then cut in pieces then decorate with chocolate chips, almonds, cashews nuts, white chocolate, etc.