Walnut Rajgira Ladoo

Name: Walnut Rajgira Ladoo
Total time: 1800 s
Yield: 2 servings
Cuisine: Indian
Ingredients: 1 bowl Rajgira flour - little less than; 1 bowl Walnuts; 1 bowl Seedless Dates -; 1 tsp Cardamom powder; pinch Nutmeg powder -; 2 tsp Honey -

Monali Sadaphale @MonaliS

#walnuttwist
Healthy sugar-free, gluten free, no ghee super tasty ladoo.
One must definitely include this ladoo in daily diet.
I learnt this recipe from my mother.

Monali Sadaphale @MonaliS

#walnuttwist
Healthy sugar-free, gluten free, no ghee super tasty ladoo.
One must definitely include this ladoo in daily diet.
I learnt this recipe from my mother.

Saved

Ingredients

30 minutes

2 servings

1 bowlRajgira flour - little less than
1 bowlWalnuts
1 bowlSeedless Dates -
1 tspCardamom powder
pinchNutmeg powder -
2 tspHoney -

Saved

Steps

30 minutes

1

Roast Rajgira flour in a pan from low to medium flame.
2

Take it out in a bowl.
3

In the same pan, roast walnuts. Keep it aside for cooling.
4

Now grind the walnuts till it releases its oil.
5

Put the powdered walnuts in a bowl.
6

Now grind the dates.
7

Mix the powdered walnuts, dates, roasted Rajgira flour, cardamom powder, nutmeg powder nicely.
8

Add 1-2 tsp of honey for binding.
9

Make ladoos from this mixture.