Dahi BAINGAN loved as subji,in You.P n North India,but rest of India celebrates it as a form of raita,....my recipe is not subji but a raita item only....it has several version ,shadi Wala,simple food type with few chaunk item...but I m going just the simple family serving item,it is served as a side dish,on special days ....along with veg or non veg item....so let's start...