Gluten-Free Garbanzo Bean Chocolate Brownie

Garbanzo bean chocolate cake is popular at my workplace, so I came up with a recipe using ingredients that are relatively easy to get at a supermarket.
All you have to do is mix and bake.
Without the rum raisins, even children will enjoy these. Recipe by Fu-ga
Gluten-Free Garbanzo Bean Chocolate Brownie
Garbanzo bean chocolate cake is popular at my workplace, so I came up with a recipe using ingredients that are relatively easy to get at a supermarket.
All you have to do is mix and bake.
Without the rum raisins, even children will enjoy these. Recipe by Fu-ga
Cooking Instructions
- 1
Combine the ☆ ingredients and blend them in a food processor (or blender or hand mixer).
- 2
Once the ☆ ingredients are evenly blended, briskly stir in the remaining ingredients.
- 3
Pour the batter into a cake pan greased with oil.
- 4
Bake for 40 minutes in an oven preheated to 180 ℃.
- 5
When the cake cools to the touch, transfer to a lidded container to moisten.
- 6
I like to chill it before serving. They're also nice served with powdered sugar.
Cooksnaps
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