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Mutton malai
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A picture of Mutton malai.

Mutton malai

Tehmina Hashmi
Tehmina Hashmi @Tehminahashmi

Mutton malai

Tehmina Hashmi
Tehmina Hashmi @Tehminahashmi
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Ingredients

1/30 mins
10 people
  • 1 kgboneless mutton
  • Salt
  • 2 table spoonginger garlic paste
    Ginger garlic paste
  • 1 cupyogurt
  • 1/ 4 cup cream
  • 2 table spoonlemon juice
  • 1 table spoonmeat tenderizer
  • 1 cupdesi ghee(3 spoons for.marination remaining for frying)
    Asli ghee
  • Coal
  • Dry ingredients
  • 2bay leaves
  • 3.4black peppers
  • 2cinnamon stick
  • 3.4cardamom
  • 4.5chopped green chillies
  • 4.5chopped onions
  • 1 table spoonred chilli powder
  • 1garam masala powder
    Pisa garam masala
  • 1 table spoonDhaniya powder
  • 1/4 Cupmilk
  • Garnish
  • 1 table spoonchilli flakes
  • Coriander 🍃
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Steps

1/30 mins
  1. 1

    Marinate mutton for 30 mins.add mutton in a pan.then add meat tenderizer first mix it well.then add yogurt,cream,salt, ginger garlic paste,lemon juice and desi ghee.leave it for 30 min.

    A picture of step 1 of Mutton malai.
  2. 2

    After 30 mins add heated coal in a pan and cover it for 3 min

  3. 3

    Remove coal.Put the pan on medium flame for cooking.bring it to boil.then cover it.cook it for 40 to 45 min.until the mutton is tender

  4. 4

    Meanwhile fry dry spices in a desi ghee.fry chopped grenn chillies and chopped onions.fry until translucent.then add lal.mirch haldi dhania garam masala powder in it and fry

    Pisa garam masala
  5. 5

    Add cooked mutton fry for 2.3 mins.add milk.when milk dries add coriander leaves and chilli flakes.cook until oil separates. Served with naan.

    A picture of step 5 of Mutton malai.
    A picture of step 5 of Mutton malai.
    A picture of step 5 of Mutton malai.

Tips

Asli ghee

I skim milk daily because sb fat free milk peety hain.balaie jisay aam fehem zaban main malai kehty hain.daily jama hojati hy.so I freeze all the balai.

Linked Recipes

Pisa garam masala

Ginger garlic paste

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Copied!

Tehmina Hashmi
Tehmina Hashmi @Tehminahashmi
on July 27, 2021 16:23

Comments

Shaiq Gulzar
Shaiq Gulzar @cook_26809571
July 28, 2021 06:53
Good job
Keep it up
Guest
Add a comment
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