Crispy Corn Kabab

#boxweek17
#corn
Crispy corn kabab is a good option for evening munching especially during rainy season .
Crispy Corn Kabab
#boxweek17
#corn
Crispy corn kabab is a good option for evening munching especially during rainy season .
Cooking Instructions
- 1
First, take boiled corns in a grinder & grind them to a coarse paste. Take it out in a mixing bowl. Add rice flour & cornflour to it. Mix it well.
- 2
Now add chopped onions, capsicum, green chili & ginger to it. Add all spices to it as mentioned. Mix all ingredients well & make a dough-like.
- 3
Grease your hands & take some portion of this dough. Put this mixture on an ice cream stick & give it the shape of a kabab.
- 4
Heat oil in a pan & fry these kababs on medium flame till golden brown. Our crispy corn kabab is ready to serve. Serve it with green chutney & salad.
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