Beef Steak

Name: Beef Steak
Total time: 3600 s
Yield: 1 person
Cuisine: Nigerian
Ingredients: 250 g Uncut beef; 1 tsp Soy sauce; Spices(Garlic,ginger,paprika,meat spices and barbecue spices); 1 tsp Veniger; 1/4 cup Greek Yughurt; 1 tbsp Paprika; Pinch Salt; 1 tbsp Sesame Oil

Chef Loloh @lolohs_events

Nigeria

Beef Steak

Chef Loloh @lolohs_events

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Ingredients

1 hour

1 person

250 gUncut beef
1 tspSoy sauce
Spices(Garlic,ginger,paprika,meat spices and barbecue spices)
1 tspVeniger
1/4 cupGreek Yughurt
1 tbspPaprika
PinchSalt
1 tbspSesame Oil

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Steps

1 hour

1

On a Bowl,Add barbecue spices,spices,sesame oil,Soy sauce,pinch of sugar and a sprinkle of salt,Finally add a pinch of paprika and stir
2

Add your uncut beef,stir and let marination sip in slowly for overnight or 6 hours qt most.
3

Get your pan into fire and sprinkle some sesame Oil,Let it heat,Align your uncut beef and let it brown for both sides.
4

Now add onion slices and let them simmer togeather.put it in a foil paper and put inside Oven and let it simmer gently for 15 minutes.
5

Serve with any food of your choice.😋