A picture of Japanese-style Salad with Daikon Radish and Tuna.

Japanese-style Salad with Daikon Radish and Tuna

cookpad.japan @cookpad_jp

I came up with this because I wanted to eat a healthy salad containing daikon radish.

Mind you don't add too much salt to the daikon radish and cucumber. Adjust the taste with the ponzu. It's nice with a touch of sesame oil added too I used canned tuna in brine this time, but tuna in oil is also fine. Recipe by Mitsuko nesan

I came up with this because I wanted to eat a healthy salad containing daikon radish.

Mind you don't add too much salt to the daikon radish and cucumber. Adjust the taste with the ponzu. It's nice with a touch of sesame oil added too I used canned tuna in brine this time, but tuna in oil is also fine. Recipe by Mitsuko nesan

Japanese-style Salad with Daikon Radish and Tuna

cookpad.japan @cookpad_jp

I came up with this because I wanted to eat a healthy salad containing daikon radish.

Mind you don't add too much salt to the daikon radish and cucumber. Adjust the taste with the ponzu. It's nice with a touch of sesame oil added too I used canned tuna in brine this time, but tuna in oil is also fine. Recipe by Mitsuko nesan

I came up with this because I wanted to eat a healthy salad containing daikon radish.

Mind you don't add too much salt to the daikon radish and cucumber. Adjust the taste with the ponzu. It's nice with a touch of sesame oil added too I used canned tuna in brine this time, but tuna in oil is also fine. Recipe by Mitsuko nesan

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Ingredients

2 servings

160 gramsDaikon radish
1/2Cucumber
20 gramsSalted wakame seaweed
30 gramsCanned tuna
2 tspPonzu
1 dashSalt

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Steps

1

Julienne the daikon radish and cucumber, and rub with salt. Leave for a while so the moisture comes out, then squeeze.
2

Remove the excess salt from the wakame and soak in water to soften. Squeeze it out, then slice into 2 cm pieces. Drain the canned tuna.
3

Combine the ingredients from Steps 1 and 2, and mix in the ponzu to finish.

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cookpad.japan @cookpad_jp

on June 03, 2014 05:34

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Salad Cucumber Canned Tuna Daikon

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