Thai Veg Green Curry

Name: Thai Veg Green Curry
Total time: 1500 s
Yield: 2-3 servings
Cuisine: Indian
Ingredients: 3 bulbs lemon grass with green leaves; 4 basil leaves; 1 inch ginger chopped; 1 stalk cilantro; 1/3 cup coriander leaves; 4-5 black peppercorns; 1 onion chopped; 1 tsp minced garlic; 1 green chilli chopped; 1 cup coconut milk; As required, water; 1 tsp lemon juice; as per taste Salt; 2 Tbsp coconut oil; 1 tsp brow sugar; 2 cups chopped veggies like bell peppers,; as needed carrot, purple cabbage

Dr.Madhumita Mishra @FoodTalking

Odisha

#cppassport
#cppthailand

Thai green curry has a unique flavour and taste with aromatic ingredients. Home made curry paste with fresh ingredients makes the curry more delicious. You can use any available veggies to make this recipe.

#cppassport
#cppthailand

Dr.Madhumita Mishra @FoodTalking

Odisha

#cppassport
#cppthailand

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Ingredients

25 mins

2-3 servings

For the green paste
3bulbs lemon grass with green leaves
4basil leaves
1 inch ginger chopped
1 stalkcilantro
1/3 cupcoriander leaves
4-5black peppercorns
Rest ingredients
1onion chopped
1 tspminced garlic
1green chilli chopped
1 cupcoconut milk
As required, water
1 tsplemon juice
as per tasteSalt
2 Tbspcoconut oil
1 tspbrow sugar
2 cupschopped veggies like bell peppers,
as needed carrot, purple cabbage

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Steps

25 mins

1

Wash the ingredients of Thai green paste. Chop them. Make paste with grinder. Set aside.
2
3

Heat oil in a pan. Fry chopped onion and minced garlic till golden brown.
4

Add the green paste, cook for 2 minutes or till aromatic.
5

Mix the the chopped veggies, salt and cook on low to medium heat till soften.
6

Add coconut milk, brown sugar and water. Cover and cook for 2 minutes. Switch off the flame and add lemon juice. The Thai green curry with veggies is ready to serve. Garnish with basil leaves and serve.

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Dr.Madhumita Mishra @FoodTalking

on September 19, 2021 12:09

Odisha

I am a Scientist,working in DEFT , Bhubaneswar Odisha. I have interest in food and nutrition. Love innovative cooking. I like Vegetarian dishes, cook non-veg food for my family and friends. I love to watch and learn from MasterChef India in every season.