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خستہ بادام خطأی
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A picture of خستہ بادام خطأی.

خستہ بادام خطأی

Noor Ul Ann
Noor Ul Ann @cook_29989047

#iamstar
Mouth melting and the most crispiest khatai with hai the goodness of almonds 😋😋🙂🙂🙂😍😍😍😍it is the most favourite tea time munching of my family 💗💗💗

#iamstar
Mouth melting and the most crispiest khatai with hai the goodness of almonds 😋😋🙂🙂🙂😍😍😍😍it is the most favourite tea time munching of my family 💗💗💗

Read more

خستہ بادام خطأی

Noor Ul Ann
Noor Ul Ann @cook_29989047

#iamstar
Mouth melting and the most crispiest khatai with hai the goodness of almonds 😋😋🙂🙂🙂😍😍😍😍it is the most favourite tea time munching of my family 💗💗💗

#iamstar
Mouth melting and the most crispiest khatai with hai the goodness of almonds 😋😋🙂🙂🙂😍😍😍😍it is the most favourite tea time munching of my family 💗💗💗

Read more
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Ingredients

  • 3/4 cupflour
  • 1/2 cuppowdered sugar
  • 2 tbsmilk powder
  • 1/4 cupgram flour
  • 1/8 cupsemolina
  • 1/2 tspbaking powder
  • 2 pinchesbaking soda
  • 1/2 tspcardmom powder
  • 1/2 cupdesi ghee
  • 1/3 cupcrushed almonds
  • 1egg yolk for brushing
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Saved
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Steps

  1. 1

    Mix everything in a large bowl and make a crumbed dough

    A picture of step 1 of خستہ بادام خطأی.
    A picture of step 1 of خستہ بادام خطأی.
    A picture of step 1 of خستہ بادام خطأی.
  2. 2

    A picture of step 2 of خستہ بادام خطأی.
    A picture of step 2 of خستہ بادام خطأی.
  3. 3

    Now knead the dough till smooth now rest the dough for 20 mins

    A picture of step 3 of خستہ بادام خطأی.
    A picture of step 3 of خستہ بادام خطأی.
    A picture of step 3 of خستہ بادام خطأی.
  4. 4

    Then make small balls and slightly press with hand

    A picture of step 4 of خستہ بادام خطأی.
    A picture of step 4 of خستہ بادام خطأی.
  5. 5

    Brush with egg yolk and then sprinkle some crushed almonds on the top

    A picture of step 5 of خستہ بادام خطأی.
    A picture of step 5 of خستہ بادام خطأی.
    A picture of step 5 of خستہ بادام خطأی.
  6. 6

    Bake in a preheated patila for about 20 mins or till nice golden colour

    A picture of step 6 of خستہ بادام خطأی.
  7. 7

    Remove from the baking tray when cool.then serve.

    A picture of step 7 of خستہ بادام خطأی.
    A picture of step 7 of خستہ بادام خطأی.
    A picture of step 7 of خستہ بادام خطأی.
  8. 8

    A picture of step 8 of خستہ بادام خطأی.
    A picture of step 8 of خستہ بادام خطأی.
    A picture of step 8 of خستہ بادام خطأی.
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Copied!

Noor Ul Ann
Noor Ul Ann @cook_29989047
on November 12, 2021 19:18
cooking and baking is like breathing for me 😍 the more I cook the more I get oxygen....
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Comments (10)

Vaishali Suhas
Vaishali Suhas @HealthisWealth
November 15, 2021 08:42
Delicious
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