This recipe is translated from Cookpad Mexico. See original: 
Pasta curry con salsa bechamel
Pasta curry con salsa bechamel 
Curry Pasta with Bechamel Sauce
Tarek Andre Urzua Arenas @mAwela27
Cooking Instructions
- 1
Chop the garlic and onion into small cubes and sauté with olive oil.
- 2
When the onion is almost translucent and golden, add the ground beef and cook until most of its juices have reduced.
- 3
Once the juices have mostly reduced, add curry powder to taste.
- 4
While the meat finishes cooking, in another pot, bring water with oil and salt to a boil and add the pasta.
- 5
Once the pasta is al dente, drain it and add the bechamel sauce to the ground beef, then serve over the pasta and enjoy.
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