Cripsy Corn cheese ball

Jyoti Prakash Assudani
Jyoti Prakash Assudani @cook_24726422

#cc2022
#week3
#cc2022week3
#snacks

an ideal vegetable and cheese-based snack recipe known for its gooey cheese burst. cheese balls are an ideal kids snack recipe which can also be done and served to adults for any occasions and party. there are many variations to this simple snack of cheese balls recipe, but this recipe has an extension with the goodness of sweet corn kernels.
Yummy tasty corn cheese ball

Cripsy Corn cheese ball

#cc2022
#week3
#cc2022week3
#snacks

an ideal vegetable and cheese-based snack recipe known for its gooey cheese burst. cheese balls are an ideal kids snack recipe which can also be done and served to adults for any occasions and party. there are many variations to this simple snack of cheese balls recipe, but this recipe has an extension with the goodness of sweet corn kernels.
Yummy tasty corn cheese ball

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Ingredients

50-55 minutes
8-10 ball
  1. 1 cupsweet corn
  2. 3potato / aloo (boiled & mashed)
  3. 1/2onion (finely chopped)
  4. 1/2capsicum (finely chopped)
  5. 1 tspginger garlic paste
  6. 1chilli (finely chopped)
  7. 2 tbspcoriander (finely chopped)
  8. 1/2 tspchilli flakes
  9. 1/2 tsppepper powder
  10. 1/2 tspcumin powder
  11. 1/2 tspgaram masala
  12. 1/4 cupmozzarella cheese (grated)
  13. 2 tbspbread crumbs
  14. 1/2 tspsalt for slurry:
  15. 2 tbspcorn flour
  16. 2 tbspmaida / plain flour
  17. 1/2 tspchilli flakes
  18. 1/2 tspsalt
  19. 1/2 cupwater other ingredients:
  20. 1 cuppanko breadcrumbs
  21. as required oil (for frying)
  22. 7mozzarella cheese (balls)

Cooking Instructions

50-55 minutes
  1. 1

    Firstly, in a large bowl take 1 cup sweet corn and 3 potato.
    also add ½ onion, ½ capsicum, 1 tsp ginger garlic paste, 1 chilli and 2 tbsp coriander.
    now add ½ tsp chilli flakes, ½ tsp pepper powder, ½ tsp cumin powder, ½ tsp garam masala.

  2. 2

    Further add ¼ cup mozzarella cheese, 2 tbsp bread crumbs and ½ tsp salt.
    mix well, make sure to mash and combine well forming a dough.
    now prepare corn flour slurry by taking 2 tbsp corn flour, 2 tbsp maida, ½ tsp chilli flakes and ½ tsp salt.

  3. 3

    Add ½ cup water and mix well making sure there are no lumps.
    pinch a ball sized mixture and flatten slightly.
    place a small mozzarella cheese ball in centre and secure well.
    roll to form a smooth ball.
    dip in corn flour slurry and roll in panko bread crumbs.

  4. 4

    Freeze for 20 minutes to prevent from cheese melting while deep frying.
    deep fry in hot oil stirring occasionally.
    fry on medium flame, until the cheese balls turn golden brown and crisp.

  5. 5

    Finally, enjoy corn cheese balls with chilli sauce or tomato sauce.

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Jyoti Prakash Assudani
Jyoti Prakash Assudani @cook_24726422
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