Baked Brie in Puff Pastry
Cooking Instructions
- 1
Preheat oven to 400F.
- 2
Cut cheese in the middle. Spread jam (I’m using fig jam this time) and distribute nuts on 1 side.
- 3
Put the other side on top and place on center of puff pastry. Wrap and invert.
- 4
Make egg wash and paint top and sides.
- 5
Bake until it reaches desired color (25 minutes). Let it rest for a few minutes. Serve warm.
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