Healthy Vegetable Suji Appe

Name: Healthy Vegetable Suji Appe
Total time: 1800 s
Yield: 4-6 people
Cuisine: Indian
Ingredients: 1/2 cup urad dal; 2.5 cups semolina; as per requirement Water for soaking; as per taste Salt; as required Few drops of oil; 2 carrots chopped; 1 capsicum chopped finely; 1 onion chopped; as required Coriander leaves chopped finely; 1 teaspoon Carrom seeds

Kavita Ns @food_ish

Mumbai

#HBC #breakfastrecipes
#cookpadindia
Super healthy and tasty Vegetable Appam. Perfect for breakfast,lunch box or snack 😋

Kavita Ns @food_ish

Mumbai

#HBC #breakfastrecipes
#cookpadindia
Super healthy and tasty Vegetable Appam. Perfect for breakfast,lunch box or snack 😋

Saved

Ingredients

20-30 minutes

4-6 people

1/2 cupurad dal
2.5 cupssemolina
as per requirementWater for soaking
as per tasteSalt
as requiredFew drops of oil
2carrots chopped
1capsicum chopped finely
1onion chopped
as requiredCoriander leaves chopped finely
1 teaspoonCarrom seeds

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Steps

20-30 minutes

1

Wash and soak Urad dal for 2 hours.
Grind into a fine paste.
2

Now add the semolina, salt and water and mix together well.
Keep aside for 15 minutes.
3

Add the chopped vegetables and carrom seeds and mix again.
Add water if necessary to get a flowing batter consistency.
4

Heat an Appam pan. Brush some oil and pour the batter in the Appam cavities.
Cover and cook for 2-3 minutes on medium flame.
Flip and cook from the other side until golden brown.
5

Serve hot with chutney or ketchup 😋
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Cooksnaps

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Kavita Ns @food_ish

on September 20, 2022 08:19

Mumbai

Connect with me on my insta handle : https://www.instagram.com/food_ishkitchen/I am a home chef, a SAHM, mother of two cuties. I love cooking, baking, food photography, experimenting new recipes and keeping hold of traditional recipes that I relished as a kid from my grandmother and mother's kitchen.