Marwadi Bajra Methi Roti

Name: Marwadi Bajra Methi Roti
Total time: 1800 s
Yield: 3 people
Cuisine: Indian
Ingredients: 1 1/2 cup Bajara (millet flour); 1/2 cup wheat flour; 1 cup fresh coriander leaves; 1 cup Methi leaves; 1/2 cup curd; 1 TSP ajwayen seeds; 1 tbsp til; 1 tbsp jaggery powder; 1 TSP garam masala; 1/2 tsp Red chilli powder; 1/4 TSP turmeric powder; 1 pinch hing; 1-2 tbsp ghee

Nutritionist Nimisha Gaur @gaur19

Bangalore

Winter special Bajara roti.
#Bp22#Bp22

Nutritionist Nimisha Gaur @gaur19

Bangalore

Winter special Bajara roti.
#Bp22#Bp22

Saved

Ingredients

30 minutes

3 people

1 1/2 cup Bajara (millet flour)
1/2 cupwheat flour
1 cupfresh coriander leaves
1 cupMethi leaves
1/2 cupcurd
1 TSPajwayen seeds
1 tbsptil
1 tbspjaggery powder
1 TSPgaram masala
1/2 tspRed chilli powder
1/4 TSPturmeric powder
1 pinchhing
1-2 tbspghee

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Steps

30 minutes

1

Chopped fresh methi and coriander leaves. Take a bowl add both the flour. Add methi and coriander leaves.
2

Add jaggery powder, all spice's and 1/2 tbsp ghee. Make a soft dough with curd only.
3

Make roti with help of flour. And cook them both the sides with ghee. Serve with pickle or any kadi.

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Cooksnaps

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Nutritionist Nimisha Gaur @gaur19

on February 05, 2022 05:43

Bangalore

I am a Dietician Nutritionist and weight loss consultant. I have my YouTube channel also 'cook'n'chat with Nimisha' you can watch in my channel lots of healthy breakfast ideas, yoga asanas, and exercise for weight loss. https://www.youtube.com/c/CooknChatwithNimishaThanks

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Marwadi Bajra Methi Roti

Marwadi Bajra Methi Roti

Ingredients

Steps

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