A picture of Palak patta chaat.

Palak patta chaat

Jyoti Gupta @jyotivaidgupta

Palak patta chaat

Jyoti Gupta @jyotivaidgupta

Saved

Ingredients

10 mins

6 people

as required Big palak leaves
Coating
1/2 cupbesan
as per tasteSalt
1/2 tsp.Red chilli powder
1/2 tsp.Cummin seeds
1/2 tsp.Haldi powder
aWater
Curd topping
1/2 cupthick curd
2 tsp.Powdered sugar
1/2 tsp.Black salt
as per tasteSalt
Other toppings
as required Grapes
as requiredPomegrante
as requiredGreen and red chutney
as required Some chaat masala
as per tasteSev

Saved

Steps

10 mins

1

Wash leaves and soak the water on kitchen towel
2

Make a thick batter (coating). Coat the leaves and fry till golden brown.
3

Make the curd and add on the assenbled palak leaves on plate.
4

Add the toppings.

Saved

Cooksnaps

Saved

Jyoti Gupta @jyotivaidgupta

on March 10, 2022 16:23

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