Healthy Summer Coolers: Yoghurt & Coconut Milk Lassi 🥤
Cooking Instructions
- 1
To begin with: In a blender jar, add in all the ingredients aforesaid except the ice cubes, coconut milk & lemon leaves the first time-
Churn it out well enough to get nicely combined & well incorporated
- 2
Next, add in the coconut milk, kaffir lime leaves & a few ice cubes & once again churn the blender jar to get finely blended & release a fine refreshed fragrant aroma on its own-
Pour it out into a separate pitcher/jar
- 3
Add in some fresh coconut pulps if you have it or else, simply a little more addition of the black salt, a few fresh mint leaves (Optional) & some raw chia seeds would do the wonders greatly
- 4
Add in some more ice cubes & garnish it your way if you like to add on to it anything else-
However, it doesn’t call for anything else any further & its immense fragrant refreshing aroma wouldn’t simply let wait much longer than to grab a glassful to empty it immediately at one go, in no time
- 5
ENJOY 😇
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A hardcore Bong- that has a tremendous wanderlust in her blood as well as that much passion for cooking new ideas and recipes & also, camouflaging certain recipes across the globe-Of course, all that maintains its heritage and cultures in its looks and taste both yet caters to the day’s call/requirement to be health conscious but a great foodie that’s innate in her genes and tries to satiate the crowd- Be ANY, with all that 😊💁🏻♀️👍🏻
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