Kesar Pistachio Milk Dessert 😋

Name: Kesar Pistachio Milk Dessert 😋
Total time: 2400 s
Yield: 1+serves
Cuisine: Indian
Ingredients: 1/2 litre full fat milk; 1/2 cup sugar; Dry fruits chopped - Almonds Cashew, Pistachio; Few 5-7Saffron strings; 3 cardamom powder

Anoli Vinchhi @cook_25690120

Basically From India,Recently in UK😊

#FM
#W1
This is the delicious and authentic dessert recipe please you do try out this unique and delicious tasty dish tastes awesome 😍

Anoli Vinchhi @cook_25690120

Basically From India,Recently in UK😊

#FM
#W1
This is the delicious and authentic dessert recipe please you do try out this unique and delicious tasty dish tastes awesome 😍

Saved

Ingredients

30-40mins

1+serves

1/2 litrefull fat milk
1/2 cupsugar
Dry fruits chopped - Almonds Cashew, Pistachio
Few 5-7Saffron strings
3cardamom powder

Saved

Steps

30-40mins

1

Take the Milk and start boiling at medium flame for 15-20 minutes
2

Once the milk reduces to half add sugar and boil them for around another 15-20mins
3

Now add Cardamon powder and Kesar threads as well as chopped nuts and mix them well, cook till the milk mixture leaves the pan, let them cool down
4

Now grease ghee on your hand and mix well the mixture and roll smooth and small flatten ball and garnish them with some Pistachios and Almonds
5

Do enjoy your yummy dessert in your occasions or when some guests visits your place 😋