Moist, dairy-free, eggless chocolate chip cupcakes
Easy to bake, moist, dairy free and egg free chocolate chip cupcakes that can be enjoyed by the whole family
Moist, dairy-free, eggless chocolate chip cupcakes
Easy to bake, moist, dairy free and egg free chocolate chip cupcakes that can be enjoyed by the whole family
Steps
- 1
Seive the flour, cocoa, baking powder and baking soda in a bowl
- 2
Whisk the water, oil, sugar, salt, lemon juice and vanilla in another bowl till well mixed
- 3
Mix dry ingredients into the wet ingredients and fold in
- 4
Once mixed add in the chocolate chips
- 5
Pour the batter into cupcake tin with 12 moulds and fill3/4 full
- 6
Bake in a preheated oven at 180°C for 20 minutes or till a toothpick comes out clean
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