Quick Til / sesame chikki

Kalpana Rai @cook_26263526
Quick Til / sesame chikki
Steps
- 1
Dry roast sesame seeds on low flame. Let it cool. prepare a greased thali or use Asahi Kasei cooking sheet. I have used Asahi Kasei cooking sheet.
- 2
Heat ghee in a pan, add jaggery powder, and 1 tbsp. water. Cook on a low flame until jaggery melts and bubbles appear. Add baking soda and mix.
- 3
Add sesame seeds into it and mix it well. Pour over the cooking sheet and roll it into a thin sheet. Use a cookie cutter when it is warm and cut flower-shaped chikki. Garnish it with tutti fruity.
- 4
Your delicious til chikki is ready to eat.
Similar Recipes
More Recipes
-

-/~THEMAZERUNNER~\-
-

Peach Cobbler Milk Bread Donuts
Kelsey Davis
-

Shital Jataniya
-

Supriya Devkar
-

Ilovetocookrecipes -

Madhumita Bishnu
-

Dorce Kim
-

Instant No-Gas Sweet Recipe | 5-Minute Delicious Indian Mithai
Padmini Venkatesan
-

Rose & Pistachio Almond Ladoo Flowers
Rekha Bapodra
-

Minda
-

Chelsea Gossen
-

Kathryn Patterson
-

Lakshmi Sridharan Ph D
-

Rekha Bapodra
-

Rosemary Ngugi
-

Basna Bidisha Bal
-

Nicolette Petersen
-

Brussel Sprout Bubble and Squeak
Gary Waite
-

Daxa Parmar
-

Sadia Rajpoot
-

Sam Meadley
-

Zesty Strawberry Milk Shake/smoothie
Ifeoma Obianagha
-

MJ's Kitchen
https://cookpad.wasmer.app/us/recipes/16715628















Comments (12)