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Mungphali til laddu
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A picture of Mungphali til laddu.

Mungphali til laddu

Epseeta Panigrahi
Epseeta Panigrahi @Epseeta
Nagpur

#Jan
#W2___Happy sankranti to all my dear friends.Happy new year.

#Jan
#W2___Happy sankranti to all my dear friends.Happy new year.

Read more

Mungphali til laddu

Epseeta Panigrahi
Epseeta Panigrahi @Epseeta
Nagpur

#Jan
#W2___Happy sankranti to all my dear friends.Happy new year.

#Jan
#W2___Happy sankranti to all my dear friends.Happy new year.

Read more
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Ingredients

25 min
2 servings
  • 1 cupwhite sesame
  • 2 tablespoongroundnuts
  • 1 cupjaggery
  • 2cardamom roughly pounded
  • 1 tbspghee,2 tbsp water
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Steps

25 min
  1. 1

    Dry roast saseme in a low flame for 5 minutes.

  2. 2

    Dry roast groundnuts and remove its skin roughly.

  3. 3

    Take kadai and jaggery and water and keep stiring continuously when it starts melting add til and groundnuts. Add cardamom powder allow it to cool. Afterwards roughly grind it add ghee then make laddu.

    A picture of step 3 of Mungphali til laddu.
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Epseeta Panigrahi
Epseeta Panigrahi @Epseeta
on January 12, 2023 10:28
Nagpur
Don't know much. still do better things.
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Comments (6)

Suchitra S(Radhika S)
Suchitra S(Radhika S) @Suchi2019
January 14, 2023 15:04
🌼Happy Sankranti 🌼
Tasty 👌
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Add a comment
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