Onion killu pakoda
Killu means pinch....pinch the onion besan mixture into the hot oil randomly.
Onion killu pakoda
Killu means pinch....pinch the onion besan mixture into the hot oil randomly.
Open in Cookpad AppSteps
- 1
Mix the besan,salt,chopped green chillies,chopped onions and coriander leaves.
- 2
Add water to make a not so thick or a runny batter. (Just as you do for any pakore)
- 3
Heat oil.Pinch off small portions of batter into hot oil.Flip them over in between. FRY till golden brown.
- 4
Transfer on to a strainer with tissue paper to remove excess oil
- 5
They make a perfect road side snack with kadak chaya !!!!
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