Bhuna Gosht

Name: Bhuna Gosht
Total time: 2700 s
Yield: 3,4 people
Cuisine: Pakistani
Ingredients: 700 gm beef (mutton/chicken); 1.5 tsp ginger powder; 1.5 tsp garlic powder; 1/2 tsp salt; 1/2 tsp turmeric powder; 1/2 tsp all spice powder; 1 tsp black pepper; 3,4 green chilli; 1 tsp cumin seed; 2 stick curry leaves; 1 cup green curry paste; 1/2 cup yoghurt; 1/2 cup oil; 1,2 tbsp Coriander Leaf

Man o Salwa By Neelam Saleem @MSBN_kitchen345

Karachi

Quick and delicious recipe,easy to make yummy in taste 😋
#CookpadkiEid

Man o Salwa By Neelam Saleem @MSBN_kitchen345

Karachi

Quick and delicious recipe,easy to make yummy in taste 😋
#CookpadkiEid

Saved

Ingredients

40,45 minute

3,4 people

For Marination
700 gmbeef (mutton/chicken)
1.5 tspginger powder
1.5 tspgarlic powder
1/2 tspsalt
1/2 tspturmeric powder
1/2 tspall spice powder
1 tspblack pepper
3,4green chilli
For gravy
1 tspcumin seed
2 stickcurry leaves
1 cupgreen curry paste
Green Curry/Gravy Paste
1/2 cupyoghurt
1/2 cupoil
1,2 tbspCoriander Leaf

Saved

Steps

40,45 minute

1

Marinate the meat to adding marination ingredients and keep aside.
2
3
4

Now add the cumin seed, curry leaves and green curry paste in hot oil and add little amount of water to help it melt,
5

After that add yoghurt cook few minutes then add Marinated meat and cover it,let it cook in yoghurt water
6

Then meat get tender completely, reduce the water (according to your desire) and add coriander leaves and dish it out,serve with paratha
7

Bhuna Gosht is ready, Try at your home and enjoy 😊