Turai ki sabji 😋 Ridge gourd sabji 😋

Turai ki sabji 😋 Ridge gourd sabji 😋
Steps
- 1
In a kadai heat ghee and add cumin seeds, fennel seeds, asafoetida, ginger, garlic, green chillies and saute for a few seconds.
- 2
Now add onion saute until light brown then add salt, turmeric powder, degi red chilli powder, coriander powder and saute them until fragrant.
- 3
Then add the ridge gourd (turai) and saute it for a minute now add some water then cover and cook for 6-8 minutes.
- 4
Remove the lid and stir it once then add the tomatoes and cook for another minute.
- 5
Now finally add coriander leaves and give it a final mix.
- 6
Serve hot in a serving bowl and garnish with coriander leaves.....
- 7
Serve with rice and roti 😋😋
Enjoy 😍
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