Babugosha (Indian Pear) 🍐Juice

#goldenapron23
#Week4
#babugosha #pear
#juice #refreshing
This pear is juicy pulpy seasonal and natural refreshing. It's a soft and tangy and sweet fruit. Now days it's easily available in markets.
Babugosha (Indian Pear) 🍐Juice
#goldenapron23
#Week4
#babugosha #pear
#juice #refreshing
This pear is juicy pulpy seasonal and natural refreshing. It's a soft and tangy and sweet fruit. Now days it's easily available in markets.
Steps
- 1
Take Babugosha wash them under running water pet dry them. Don't peel them cut into cubes, remove middle part and seeds.
- 2
Get ready all ingredients. Take a mixi jar add cubes mint leaves salt sugar add little water and make puree. / pulp transfer to bowl.
- 3
Take a strainer and strain the pulp through strainer
Now add black paper powder lemon juice cumin seeds powder.
Mix everything together well. Add some ice cubes. - 4
Serve chilled.
Enjoy
Thank you 💕
Similar Recipes
More Recipes
-

Namrata’s Signature Baingan Anda Recipe
Namrata sarmah
-

culinarycubit
-

Bina Anjaria
-

Shilpa Shah
-

Green Raw Papaya Peanuts Zesty Crunchy Salad
Manisha Sampat
-

Onyxa Mix
-

Ryan
-

Bethica Das
-

The Easiest Way to Upgrade Instant Ramen in 7 Minutes
Ilovetocookrecipes -

Gazpacho from Spain: The Land of Longevity
Ilovetocookrecipes -

Veggie K
-

Maggie Conlon
-

Christina T
-

California Farm Air Fryer Toast
Hobby Horseman
-

Monika Jain
-

pinal Patel
-

California Farm Air Fryer Toast
Hobby Horseman
-

Anjali Kataria Paradva
-

Babugosha (Indian Pear) Smoothie
Uzma Syed
-

Pau bhaji, Mumbai 's roadside meal on the go
Bina Samir Telivala
-

Annika Brandt
-

Great Kitchen
-

Barley flour Roti (jau ki Roti) 😋😋
Jyoti Prakash Assudani










Comments (13)