Barnyard millet
Steps
- 1
First take bhagar and soap and wash it twice with clean water. Now add buttermilk and soak it for 2 hours.Now peel the potato in a mixer jar and mash the potato and add curd and crush it and take it out in a bowl and add soap grains to the mix with buttermilk and crush it in a bowl.
- 2
Add Sindhav salt to that mixture and stir. Now add Eno to it and stir thoroughlyAdd finely chopped coriander and stir
- 3
Put hot water in a bowl, put dal in it, put a dish metal on it, put pudding in the dish and put it on the dal, sprinkle coriander chili powder and cover the plate.Allow it to rise for 7 minutes, then it will turn out
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