Stir Fried Chicken with Cashew Nuts
cookpad.japan @cookpad_jp
I always order chicken and cashew nuts when I got to a Chinese restaurant, so I tried making it at home.
For 2 servings. Recipe by Kyansama
Stir Fried Chicken with Cashew Nuts
I always order chicken and cashew nuts when I got to a Chinese restaurant, so I tried making it at home.
For 2 servings. Recipe by Kyansama
Cooking Instructions
- 1
Cut the chicken into 2 cm square pieces and season with salt and pepper.
- 2
Cut the onion and bell peppers into 2 cm square pieces. Thinly slice the carrot and cut the slices into 2 cm pieces.
- 3
Mix all the ingredients marked with ★ together - oyster sauce, sugar, sake, soy sauce, vinegar, chicken stock granules, katakuriko, sesame oil and water.
- 4
Put some oil into a frying pan, and stir fry the cashew nuts over medium heat. When they are lightly browned take them out.
- 5
Put the chicken pieces in the same frying pan, and when they are lightly browned add the carrot and onion and stir-fry.
- 6
When the onion is translucent add the bell peppers and the cashew nuts, and stir-fry lightly for about a minute.
- 7
Add the ★ ingredients and mix.
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