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Chicken Keema Samose | Indian Street Delicacy | Fusion Food
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A picture of Chicken Keema Samose | Indian Street Delicacy | Fusion Food.

Chicken Keema Samose | Indian Street Delicacy | Fusion Food

TheStrollingFoodie
TheStrollingFoodie @TheStrollingFoodie
Kolkata

The Chicken Keema Samosa is a delicious blend of minced chicken tossed along with spices and chaat masala (in this recipe, I have experimented using Tandoori Mayo instead for better end results), covered with a crispy samosa covering making it perfect for the monsoons. Serve this samosa with a spicy garlic mint chutney for a tea time snack.

The Chicken Keema Samosa is a delicious blend of minced chicken tossed along with spices and chaat masala (in this recipe, I have experimented using Tandoori Mayo instead for better end results), covered with a crispy samosa covering making it perfect for the monsoons. Serve this samosa with a spicy garlic mint chutney for a tea time snack.

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Chicken Keema Samose | Indian Street Delicacy | Fusion Food

TheStrollingFoodie
TheStrollingFoodie @TheStrollingFoodie
Kolkata

The Chicken Keema Samosa is a delicious blend of minced chicken tossed along with spices and chaat masala (in this recipe, I have experimented using Tandoori Mayo instead for better end results), covered with a crispy samosa covering making it perfect for the monsoons. Serve this samosa with a spicy garlic mint chutney for a tea time snack.

The Chicken Keema Samosa is a delicious blend of minced chicken tossed along with spices and chaat masala (in this recipe, I have experimented using Tandoori Mayo instead for better end results), covered with a crispy samosa covering making it perfect for the monsoons. Serve this samosa with a spicy garlic mint chutney for a tea time snack.

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Ingredients

1 hr and 20 mins
1 person
  • 33.33 gChicken Mince Keema
  • 0.07Onions
  • 0.07 tspGarlic Paste
  • 50 gTandoori Mayo
  • 0.07 tspCrushed Chillies
  • 0.07 tspChilli Powder
  • 0.07 tspCoriander Powder
  • 0.07 tbspCumin Seeds Jeera
  • 0.07 tspSalt
  • 0.13Potatoes
  • Coriander
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Steps

1 hr and 20 mins
  1. 1

    In a pan add the chicken mince and cook for a few minutes until the colour changes

  2. 2

    Add the diced onions and cook until softened

  3. 3

    As the onions are cooking peel the potatoes and cut into small chunks then add into the pan and cook for a few minutes

  4. 4

    Add the garlic paste, salt, crushed chillies, chilli powder, coriander powder and cumin seeds then cook for 5 minutes

  5. 5

    Cover with a lid and cook for 15-20 minutes until the potatoes have softened

  6. 6

    Add the coriander and mix

  7. 7

    Allow the filling to cool down and then make samosas with the pastry sheets – follow my step-by-step video to show you how to fold the samosas

  8. 8

    Serve with yoghurt sauce chutney or for a spicy alternative, with mint chutney

    Bon Appetite 🍱

    A picture of step 8 of Chicken Keema Samose | Indian Street Delicacy | Fusion Food.
  9. 9

    Nutrition

    Calories: 64kcalCarbohydrates: 4gProtein: 3gFat: 4gSaturated Fat: 2gCholesterol: 12mgSodium: 91mgPotassium: 119mgFiber: 1gSugar: 0.5gVitamin A: 77IUVitamin C: 5mgVitamin The: 0.02µgCalcium: 9mgIron: 1mg

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TheStrollingFoodie
TheStrollingFoodie @TheStrollingFoodie
on August 31, 2023 09:37
Kolkata
Bon Appetite🍕🍟🍔🌮🥪🌭🥙🌯🥘🍲🍿🥗🥣
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