Farmhouse Recipe: Grilled Spare Ribs and Vegetables

Name: Farmhouse Recipe: Grilled Spare Ribs and Vegetables
Yield: 4 servings
Cuisine: American
Ingredients: 800 grams Pork spare ribs; 1 Onion; 1 Carrot; 4 Potatoes (small); 2 tbsp Vegetable oil; 1 tsp Salt; 1 dash Coarsely ground black pepper, garlic powder; 1 tbsp Vegetable oil; 1 dash Coarsely ground black pepper, salt, garlic powder

cookpad.japan @cookpad_jp

Grilling heartily cut vegetables in the oven is delicious. You can use various kinds of meat, but the fat that renders from the spare ribs is delicious and I think it goes well with the vegetables.

Make sure to flip the meat over once while baking in the oven. For 4 people. Recipe by FarmersK

Grilling heartily cut vegetables in the oven is delicious. You can use various kinds of meat, but the fat that renders from the spare ribs is delicious and I think it goes well with the vegetables.

Make sure to flip the meat over once while baking in the oven. For 4 people. Recipe by FarmersK

cookpad.japan @cookpad_jp

Grilling heartily cut vegetables in the oven is delicious. You can use various kinds of meat, but the fat that renders from the spare ribs is delicious and I think it goes well with the vegetables.

Make sure to flip the meat over once while baking in the oven. For 4 people. Recipe by FarmersK

Grilling heartily cut vegetables in the oven is delicious. You can use various kinds of meat, but the fat that renders from the spare ribs is delicious and I think it goes well with the vegetables.

Make sure to flip the meat over once while baking in the oven. For 4 people. Recipe by FarmersK

Saved

Ingredients

4 servings

800 gramsPork spare ribs
1Onion
1Carrot
4Potatoes (small)
A. ingredients
2 tbspVegetable oil
1 tspSalt
1 dashCoarsely ground black pepper, garlic powder
B. ingredients
1 tbspVegetable oil
1 dashCoarsely ground black pepper, salt, garlic powder

Saved

Steps

1

Thoroughly marinate the spare ribs in the A. ingredients.
2

Cut the onion into fourths, cut the carrots in half lengthwise, peel the potatoes, and coat with the B. ingredients.
3

Lightly coat the spare ribs and vegetables with flour, and line them up on an oven pan. Bake in an oven preheated to 390F/200C for 35~40 minutes, and it's done.
4

It also goes great with salt or roast beef. Enjoy it with the "Onions added" recipe.
https://cookpad.wasmer.app/us/recipes/171330-farmhouse-recipe-all-purpose-onion-sauce

Farmhouse Recipe: All-Purpose Onion Sauce
5

The above photo (top right) is "Colorful Vegetable and Octopus Marinate".
6

The lower left photo is "Octopus and Anchovies".