From Canada: Maple Salmon Bake for Bento

Name: From Canada: Maple Salmon Bake for Bento
Yield: 1 serving
Cuisine: American
Ingredients: 1 Salmon filets; 2 tsp ☆Maple syrup; 1 tsp ☆Mustard; 1/2 tsp ☆Soy sauce

cookpad.japan @cookpad_jp

I made a bento with regional ingredients and seasonings. Salmon and maple syrup are food specialties of Canada and I wanted to use them in a Japanese/Canadian themed bento.

It's a little on the sweet side to really bring out the maple flavour. Adjust to your liking. For 1 serving. Recipe by saki1010

I made a bento with regional ingredients and seasonings. Salmon and maple syrup are food specialties of Canada and I wanted to use them in a Japanese/Canadian themed bento.

It's a little on the sweet side to really bring out the maple flavour. Adjust to your liking. For 1 serving. Recipe by saki1010

cookpad.japan @cookpad_jp

I made a bento with regional ingredients and seasonings. Salmon and maple syrup are food specialties of Canada and I wanted to use them in a Japanese/Canadian themed bento.

It's a little on the sweet side to really bring out the maple flavour. Adjust to your liking. For 1 serving. Recipe by saki1010

I made a bento with regional ingredients and seasonings. Salmon and maple syrup are food specialties of Canada and I wanted to use them in a Japanese/Canadian themed bento.

It's a little on the sweet side to really bring out the maple flavour. Adjust to your liking. For 1 serving. Recipe by saki1010

Saved

Ingredients

1 serving

1Salmon filets
2 tsp☆Maple syrup
1 tsp☆Mustard
1/2 tsp☆Soy sauce

Saved

Steps

1

Preheat the oven to 390°F/200°C. Mix the ingredients marked with ☆ while it's heating.
2

Put the fish in a ovenproof dish and cover with the ingredients marked with ☆. When the oven has heated, bake for 15 minutes.
3

I used Canadian beer instead of water for the tempura side dish, and included matcha salt in this Japanese/Canadian combo bento.