Eggless chocolate muffins. (high protein)

Name: Eggless chocolate muffins. (high protein)
Yield: 12 servings
Cuisine: Indian
Ingredients: 100 g flour; 2 Ripe bananas; 1 large spoon semolina; 1 large spoon corn flour; 3 large spoon coco powder; 3 large spoon junior Protinex/ whey Protine vanilla flavored; 1/2 cup sugar; 1 spoon baking powder; 1 spoon baking soda/ fruit salt/ Eno packet; 50-70 gms Salted butter; 1 spoon vanilla essence; Milk (required if batter is too thick)

RISHI KUKRETI @cook_5449517

My son who is only 3 always ask for muffins and preffers junk food rather than home made food.. And me being gym freak has to take care of his diet too also my wife is pure vegetarian so it had to be eggless

RISHI KUKRETI @cook_5449517

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Ingredients

12 servings

100 gflour
2Ripe bananas
1large spoon semolina
1large spoon corn flour
3large spoon coco powder
3large spoon junior Protinex/ whey Protine vanilla flavored
1/2 cupsugar
1 spoonbaking powder
1 spoonbaking soda/ fruit salt/ Eno packet
50-70 gmsSalted butter
1 spoonvanilla essence
Milk (required if batter is too thick)

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Steps

1

Mix all dry ingredients except Sugar and baking soda. Keep the mix aside.
2

Mix sugar, banana, vanilla essence and Butter.
3

Mix the dry and wet mixtures to form a lumpless batter thicker than honey but quit less than a dough
4

Pre heat Owen. Prepare muffin tray by coating it with oil and than using paper cups
5

Mix baking soda to the batter and stir but not too vigorously and keep aside for 4/5 min
6

Using a spoon pour the batter in the tray filling 3/4 of the cup.
7

Bake at 180 for 25 min for a 200 gms batter